Marsh bread
Abstract
Book ReviewDownloads
Downloads
Published
How to Cite
Issue
Section
License
The printed and electronic editions of this Journal are published by Editorial Universidad de Sevilla, and it is necessary to cite the source in any partial or total reproduction.
Unless otherwise indicated, all contents of the electronic edition are distributed under a "Creative Commons Attribution-NonCommercial-NoDerivative 4.0 International" license. You can consult from here the informative version and the legal text of the license. This circumstance must be expressly stated in this way when necessary.
The authors who publish in this journal accept the following conditions:
1. The authors retain the copyright and assign to the journal the right of first publication, with the work registered with the license of attribution of Creative Commons, which allows third parties to use what has been published as long as they mention the authorship of the work and the first publication in this journal.
2. Authors may make other independent and additional contractual agreements for non-exclusive distribution of the version of the article published in this journal (e.g., inclusion in an institutional repository or publication in a book) as long as they clearly indicate that the work was first published in this journal.
3. Authors are allowed and encouraged to publish their work on the Internet (e.g., on institutional or personal pages) before and during the review and publication process, as this may lead to productive exchanges and greater and faster dissemination of the published work (see The Effect of Open Access).
