Sosa-Sosa ME, Thomé-Ortiz H. Does culinary tourism represent an opportunity to enhance the agri-food heritage? The case of the historical center of Quito. REA [Internet]. 24 de julio de 2020 [citado 24 de noviembre de 2024];(40):210-2. Disponible en: https://revistascientificas.us.es/index.php/REA/article/view/12220