HERNANDEZ-HERNÁNDEZ, B. R.; REGINO-MALDONADO, J.; MIGUEL-VELASCO, A. E. The Rural Social Enterprise and its Contribution to the Conservation of Amaranth as an Agrifood Heritage, Case Study: Centéotl, A.C. Zimatlán, Oaxaca, Mexico. Revista de Estudios Andaluces, [S. l.], n. 39, p. 206–207, 2020. Disponível em: https://revistascientificas.us.es/index.php/REA/article/view/11324. Acesso em: 6 feb. 2023.